Xylan is contained commonly in a variety of feed ingredients, like wheat, rye, corn, cereal by-products, soybean meal, etc. Whereas, xylan is an indigestible compound for non-ruminant, and causes a significant anti-nutritional affect by increasing chyme viscosity and preventing absorption of protein and energy. Incorporating xylanase in diets help remove anti-nutrition of xylan and reduce feed cost savings.
Specification of Xylanase enzyme
Dosage of Xylanase
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