Goji raw and concentrated juice

The fresh fruit of goji because of these characteristics such as its surface with bacterium and high content of polysaccharide, etc. the normal keep fresh is difficulty achieved. The company combines traditional process with modern process through experimental research over ten years, and puts the fresh fruit of goji as raw material, and introduces advanced juice produce line of full automatically aseptic filling. The quality of juice is produced by this technology does not change when it is stored over one year, meanwhile, the products keep the own flavor, color and nutrition components.